Sample Menu

Please contact us for more menu options

Canapés on arrival



Smoked salmon roses with salmon flavoured cream cheese topped with onion sprouts on seed loaf rounds
Cajun chicken breast & red cabbage on mini potato rostis
Cajun crusted beef topped with mascaprone & red onion marmalade on crouton
Spicy chicken satay with a Thai peanut dip

3-course menu

Starter

Pan-fried line fish fillets marinated in cumin & orange served on a mound of spring onion couscous, garnished with deep-fried leeks, capers & a light lemon Hollandaise sauce.

Main course

Pork fillet stuffed with marinated prunes, wrapped with bacon topped with a creamy port sauce served with roast potatoes & seasonal vegetables

Dessert

Lemon tart rounds topped with a crisp brandy snap basket filled with vanilla ice-cream & drizzled with a citrus fruit sauce

Crusty Ciabatta & butter

Coffee/Tea & chocolates

Please contact us for more menu options

Notes:

Cutlery, crockery or linen on request.

Ambrosia will gladly co-ordinate your entire function including full bar service and hiring requirements.
If you decide to use a bottle store for your liquor requirements, they provide free glassware & ice.

Waitering services below provided by Ambrosia on request:
Barmen
Waitrons
Supervisors
Domestics

Halaal meals are available on request and are prepared by a Halaal caterer.

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