Plated Breakfast Menu

(Served on Arrival)

Fresh orange juice
Shot glasses filled with yoghurt mousse topped with pistachio nuts
Mini French toasts topped with berry compote
Prawns in mini chive crumpets with saffron mayo
Vietnamese-style chicken lollipops

Starter

Fresh orange juice
Assorted fresh sliced fruit & berry platter (per table)
Potato, feta & sausage frittata served with crisp bacon & sautéed spinach

Main Course

Eggs Benedict
English muffin topped with sautéed spinach, crisp streaky bacon & topped with parsley scrambled eggs with a Hollandaise sauce
OR
Poached haddock on a bed of pan fried mushrooms accompanied by a feta & ricotta filled crepe
Assorted Bread rolls & butter
Tea/Filter Coffee

Finger Breakfast Menu

Berry smoothies served in cocktail Martini glasses
Smoked salmon roses resting on a salmon flavoured cream cheese topped with onion sprouts on seed loaf rounds
Mini croissants filled with rocket, mozzarella & sun-dried tomatoes
Muesli, yoghurt & fresh fruit parfait with a honey drizzle served in cocktail Martini glasses
Mini blue berry muffins
Cocktail mushroom & spring onion quiche
Mini apple tarts filled with mascarpone, topped with a caramelised baby apple
Fresh fruit skewers